Naramata Bench’s Terravista Figaro 2014 blends Roussanne, Viognier, and Marsanne. Aromas of herbs, almond blossom, and wildflowers. Peach flavours abound.
Terravista’s Figaro is a blend of Roussanne (40%), Viognier (30%), and Marsanne (30%). Aromas of fragrant herbs and notes of almond blossom and wildflowers. Enveloping flavours of white peach and apricot custard are complemented by biscuit and medium acidity.