Free shipping on orders over $200

{{product.producerName.short}} - {{}}

Okanagan’s Haywire Water & Banks Sauvignon Blanc 2014 by Okanagan Crush Pad has a nose of citrus and fruit salad aromas, with a balanced and acidic palate.

  • 750ml
  • $25.99
Haywire Waters & Banks Sauvignon Blanc bottle

The Haywire Water & Banks Sauvignon Blanc was fermented and aged in concrete tanks, bringing out the distinct Okanagan herbal notes. The nose of citrus and fruit salad segues to a balanced yet acidic palate, which is great for shellfish and cream sauce pairings.

  • Summerland

Food Pairings

  • Shellfish
  • Cream Sauce

Tasting Notes

  • Citrus
  • Fruit
  • Cream
  • Herbal

Additional Info

  • 100% Sauvignon Blanc
  • Alcohol by volume is 13%
  • pH level is 3.3
  • Total acidity is 7 g/L
  • Residual sugar is 0.8 g/L

New District

Your browser is out of date!

It looks like you're using an old version of Internet Explorer. For the best experience, please update your browser.

Update Internet Explorer or learn how to browse happy.