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Okanagan Crush Pad, home to Narrative and Haywire wines, has a stellar reputation for sparkling wines, like Haywire’s the Pink Bub.

  • 750ml
  • Out of Stock
Haywire The Pink Bub bottle

Similar to Haywire the Bub, the Pink Bub is produced from impeccably farmed Pinot Noir and Chardonnay grapes and bottle fermented just like Champagne. Expect a fresh, lively wine, with notes of strawberry, marzipan and a classic herbal note of Okanagan sagebrush. The Pink Bub is the brainchild of sparkling winemaker Jordan Kubek, who believes it is best accompanied by warm croissants, fresh oysters, or a special someone.

  • Summerland

Food Pairings

  • Oysters
  • Croissant

Tasting Notes

  • Strawberry
  • Marzipan
  • Citrus

Additional Info

  • A blend of Pinot Noir, Chardonnay
  • Alcohol by volume is 12.5%
  • pH level is 3.39
  • Total acidity is 6.5 g/L
  • Residual sugar is 6 g/L

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