Order by 12/19 for delivery by 12/23*

Nk'Mip - Qwam Qwmt Syrah

Nk’Mip sourced the Bear Club Vineyard in the Okanagan Valley to produce the Qwam Qwmt Syrah. Pressed at dryness and aged 18 months in French oak barrels, this Syrah blends aromas of cedar, clove, and blueberry. The palate is rich with multilayered berry and pepper flavours. Pairs well with herb crusted lamb and smoked duck breast.

  • 750ml
  • $33.99
Nk'Mip - Qwam Qwmt Syrah - 750ml bottle

Nk’Mip sourced the Bear Club Vineyard in the Okanagan Valley to produce the Qwam Qwmt Syrah. Pressed at dryness and aged 18 months in French oak barrels, this Syrah blends aromas of cedar, clove, and blueberry. The palate is rich with multilayered berry and pepper flavours. Pairs well with herb crusted lamb and smoked duck breast.

  • Osoyoos
  • 750ml
  • $33.99

Food Pairings

  • Pâté
  • Foie Gras
  • Herb-Crusted Lamb
  • Smoked Duck
  • Beef
  • Ribs
  • Steak
  • Grilled Meat

Tasting Notes

  • Cedar
  • Clove
  • Blueberry
  • Berry
  • Pepper

Additional Info

  • A blend of S, y, r, a, h
  • Alcohol by volume is 14.9%
  • pH level is 3.84
  • Total acidity is 6.5 g/L
  • Residual sugar is 1.07 g/L

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