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Moraine is from Penticton BC. Moraine made the Pinot Noir 2014 in Sophia’s Vineyard. Moraine Pinot Noir 2014 goes well with mushroom risotto and grilled pork.

  • $29.99
Pinot Noir bottle

Pinot Noir by Moraine was sourced from Sophia’s Vineyard, and was aged in premium French Oak for 10 months. The aromatic nose consists of dark chocolate, wild thyme, black cherries, lingonberries and tamarillos. The palate has lively acidity and mouth watering tannins.This vintage works well with mushroom risotto and grilled pork.

  • Penticton

Food Pairings

  • Wild Mushroom Risotto
  • Grilled Pork

Curated packs containing this wine

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