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Near Cawston, BC, Little Farm Winery uses hands-on techniques to produce a variety of minimal-intervention wines, including their Riesling.

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Riesling bottle

This confidently dry Riesling shows lemon-lime fruit and electric acidity. Little Farm’s calcium-carbonate-rich vineyard soils show on the peachy palate, delivering a powerful, wet stone finish. It’s an extreme style, that is drinking beautifully now with prawns and lemony aioli, or a pork belly taco, but you can also let it evolve over the next 10 years in the cellar.

  • Cawston

Food Pairings

  • Prawns
  • Aioli
  • Pork
  • Pork Belly

Tasting Notes

  • Citrus
  • Apple
  • Stone Fruit
  • Mineral
  • Chalk

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