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Made with the Burgundian method of Saigneé (literally to bleed), this Rosé is produced from free run juice of Pinot Noir grapes and entirely steel tank aged. It is a fun, delicate wine that is absolutely perfect for summer.

  • 750ml
  • 2015
  • $23.99
Vaila Rosé  bottle

Made with the Burgundian method of Saigneé (literally to bleed), this Rosé is produced from free run juice of Pinot Noir grapes and entirely steel tank aged. It is a fun, delicate wine that is absolutely perfect for summer.

  • Oliver

Food Pairings

Pair with Camembert cheese, baguette and the ripest berries you can find. The strong acidity makes this an easy wine to pair with prepared food as well.

Tasting Notes

  • Rhubarb
  • Grapefruit
  • Red Fruit

New District

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