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Howard Park’s Miamup Cabernet Sauvignon 2013 is an elegant showstopper from Margaret River in Australia.

  • 750ml
  • $34.99
Miamup Cabernet Sauvignon bottle

This Cab is quite simply a showstopper. If you didn’t know that Margaret River is a spectacular place to grow this noble grape, then one sip will convince you. On the western shores of Australia, surrounded by ocean and cooled by constantly flowing breezes, Margaret River is a gravel-strewn place, dotted with gum trees and criss crossed with vineyards. The climate resembles Bordeaux, which explains the freshness, finesse and understatement that graces Miamup. You’ll find complex layers of pure cassis fruit, savoury mintiness, dusty mineral, and polished tannins that melt into a lingering finish. It’s a fabulous food wine - mid-weight, deeply flavoured and utterly complete - just add your favourite lamb dish.

  • Australia
  • 750ml
  • $34.99

Food Pairings

  • Lamb
  • Beef
  • Cheese

Tasting Notes

  • Cassis
  • Mint

Additional Info

  • 100% Cabernet Sauvignon
  • Alcohol by volume is 14.5%
  • pH level is 3.6
  • Total acidity is 5.7 g/L
  • Residual sugar is 0.7 g/L

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