The Henricsson Vineyard Pinot Noir displays aromas of strawberry, raspberry, leather, and a layer of oak spice, with complex flavours of liquorice and rhubarb.
Aromas of strawberry, raspberry, and leather grace this elegant, ruby coloured Pinot Noir. Eighteen months of ageing brings out notes of liquorice, rhubarb, and tea leaf on the palate. The classic Pinot earthiness and soft tannins define the long finish. Drink this elegant wine — from the 21-year-old Henricsson vineyard — with roast pork with fennel, chicken biryani, or pasta with peas and wild mushrooms.