Eau Vivre, based in Cawston, blends Pinot Gris, Viognier, Sauvignon Blanc, Riesling and Gewurztraminer to make Cinq Blanc 2014. It’s refreshing and acidic.
Eau Vivre blends Pinot Gris (50%), Viognier (23%), Sauvignon Blanc (21%), Riesling (4%) and Gewurztraminer (2%) to make Cinq Blanc 2014. The nose has aromas of white peach, apricot and orange blossom, leading into flavours of apple, citrus and tropical flavours. A refreshing, acidic finish makes it a perfect patio sipper!