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In the Okanagan Valley, brothers Don and Michael Bartier harness years of viticulture and winemaking experience to produce wines such as their Semillon.

  • 750ml
  • Out of Stock
Semillon bottle

This Semillon is a product of wild fermentation and the west-facing slopes on the Black Sage Bench. Citrus, apricot and wet stone on the nose follow through on a bright, crisp and refreshing palate, supported by balanced, tension-built structure. A small amount of CO2 gives it a light spritz.

  • Oliver
  • 750ml

Tasting Notes

  • Citrus
  • Apricot
  • Stone
  • Mineral
  • Tropical Fruit

Additional Info

  • 100% Semillon
  • Alcohol by volume is 12.9%
  • pH level is 3.44
  • Total acidity is 6.3 g/L
  • Residual sugar is 1.2 g/L

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